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  • Costa Rica: Don Mayo Micromill - La Ladera, Catuai, Honey bag image

    Costa Rica: Don Mayo - La Ladera

    £11.95

    This dessert in a cup begins with soft, cooked down peach before finishing with a sprinkle of brown sugar. On the aftertaste is a delicate strawberry edge, rounding out this well balanced, all day coffee.

    • Flavour profile Peach, brown sugar, strawberry
    • Process Honey
    • Varietal Catuai
    • Roast Medium
  • Costa Rica: Arbar - El Manantial, Villa Sarchi, Honey bag image

    Costa Rica: ARBAR - El Manantial

    £11.95

    A zing of lemon and white sugar softens into sweet Cantaloupe melon on the finish. As it cools, there's hints of orange and white grape too, for a sweet, bright and clean cup.

    • Flavour profile Lemon, melon, white grape
    • Process Honey
    • Varietal Villa Sarchi
    • Roast Medium
  • Yemen: Ali Kabeer, Ja'adi, Natural box image

    Yemen: Ali Kabeer 125g

    £22.00

    Think of plum crumble, with luscious stewed fruit sweetness and body sprinkled with the darker sweetness of brown sugar. Cutting through the plum is zingy raspberry cordial and a touch of blackcurrant. The gentle kick of Allspice is balanced by the syrupy body, but the finish is super clean and sweet, leaving a delicate honey note lingering in the aftertaste.

    • Flavour profile Plum crumble, raspberry cordial, allspice
    • Process Natural
    • Varietal Ja'adi
    • Roast Medium Dark
  • El Salvador: Finca Argentina, Yellow Pacamara, Natural bag image

    El Salvador: Finca Argentina, Yellow Pacamara, Natural

    £12.95

    Fresh, sweet pear fills this elegant cup, but there a restrained funk from the Natural process which adds a miso caramel edge to the finish and then a delicate bite of bitter orange on the aftertaste.

    • Flavour profile Pear, miso caramel, bitter orange
    • Process Natural
    • Varietal Yellow Pacamara
    • Roast Medium
  • Bolivia: Gregorio Palli, Anoxic Washed, Caturra & Catuai bag image

    Bolivia: Gregorio Palli, Anoxic Washed

    £14.95

    Sweet brown sugar fills the cup, with a pop of red grape at the start and a soft nectarine which follows and lingers into the finish. An elegant nutmeg spice on the aftertaste makes this a complex but balanced coffee.

    • Flavour profile Brown sugar, nectarine, nutmeg
    • Process Washed
    • Varietal Mixed
    • Roast Medium
  • Nicaragua: Limoncillo, Red Caturra, Honey bag image

    Nicaragua: Limoncillo, Red Caturra, Honey

    £11.00

    This super sweet cup is like orange candy, with a gentle white grape developing alongside and a little shoulder of greengage on the finish.

    • Flavour profile Orange candy, white grape, greengage
    • Process Honey
    • Varietal Red Caturra
    • Roast Medium Dark
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Ozone Coffee UK
Unit 16, Ladford Covert
Ladfordfields Industrial Estate
Stafford
ST18 9QL
United Kingdom

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