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Inspired by the systems used under espresso machines, Peak uses a simple gravity-fed jug design to deliver adjustable, barista-quality water straight from your countertop.

This bowl was designed to bridge the gap between eating and serving. Big enough for your main meals, perfect for your side dishes.

9 ¾" diameter x 4 ¼" height (25 x 11 cm) commercial coffee filter papers

A sleek, all-black beauty designed for coffee lovers who are just beginning to explore the world of specialty brews.

The gold standard for entry-level burr grinders, trusted by baristas and home brewers around the world.

The Sensory Skills Foundation course introduces the essentials of sensory evaluation in a practical and interactive manner. It investigates the way human senses influence perception and how to apply this knowledge when evaluating coffee’s natural characteristics.

The Brewing Foundation course introduces the learner to the different methods of brewing coffee. The learner will receive theoretical and practical hands-on instruction for a range of devices including automatic and manual gravity brewers, as well as other commonly used brewers.

The Brewing Intermediate course builds on the concepts and skills introduced in the Foundation course. It is ideal for someone who has brewing experience and wants to further explore how to improve coffee quality.

Whether you're steeping loose-leaf tea or brewing a V60 pour-over, this beautifully tinted server is designed to elevate your daily ritual.

2kg scale with auto water calc, % display, timer & compact design for precise brewing.

2kg scale with auto water calc, % display, timer & compact design for precise brewing.

Designed and manufactured in Italy, it brings professional-grade control and precision into your kitchen, allowing you to explore the full spectrum of espresso brewing.

The Barista Skills Intermediate course builds on the concepts and skills introduced in the Foundation course. It is ideal for someone who has barista skills experience and wants to explore how to improve coffee quality and prepare for more complex job functions found in the barista profession.

This course allows learners to gain an introductory understanding of coffee itself and foundational barista skills, as per SCA quality standards.

The Comandante C40 MK4 in Virginia Walnut wraps world-class Nitro Blade grinding performance in a hand-finished veneer of North America's only naturally dark hardwood, making each grinder entirely unique.